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7th Annual Logan Square Chef's Dinner at Lula Cafe

March 04, 2019 06:00 PM until March 04, 2019 08:30 PM

On March 4th, Jason Hammel of Lula Café will host the seventh  annual Logan Square Chef's Dinner to benefit Comfort Station Logan Square, a multidisciplinary arts space that provides free cultural programming for the surrounding community. Since 2010, Comfort Station has held monthly art exhibitions, weekly films and concerts, potlucks, workshops, and lectures, each year further establishing itself as a micro-cultural center in the heart of Logan Square. Much of Comfort Station's operating and programming expenses are covered through donations and sponsorships from local patrons and businesses, with the annual Chef Dinner being the largest single source of funding that the organization receives each year.

Daisies owner and Executive Chef, Joe Frillman, will be cooking alongside Hammel, along with Diana Davila (Mi Tocaya), Tony Bezsylko and Ethan Pikas  (Cellar Door Provisions), Leonard Hollander (Arbor), and Matthias Merges (Billy Sunday).

Dinner starts at 6 p.m. with cocktails and hors d'oeuvres. The cost is $175 per person with all food, drinks, tax and tip included.
Tickets can be purchased here.