Menus

Fried Pierogi w/honey, farmers cheese, seasonal jam

$9
Parsnips w/calabrian chiles, parmesan, crispy duck skin, pine nuts (add an egg +2)

$14
Eggs Benedict w/roasted mushrooms, leeks, mustard hollandaise (add ham +4)

$14
Scrambled Egg Bruschetta w/black truffle ricotta, publican sourdough

$15
Rhubarb Flapjacks w/ orange zest, maple syrup that doesn't suck

$14
Polenta Waffle, w/raspberry, pork lardo

$18
Beet Agnolotti w/dill, creme fraiche, smoked trout roe

$16
Tajarin Carbonara w/ tajarin noodles, bacon, onion, black pepper

$15
Chicken-Fried Rutabaga w/pork sausage gravy, preserved peppers, sunny side up egg

$14
Potato Latke w/ sunny side up eggs, smoked whitefish, greens, pickled red onion

$14
Hot Ham and Cheese Sandwich w/ shaved ham, horsey sauce, beer cheese, herbed potatoes (add an egg +2)

$16

Coffee from Sparrow Roasters

$4
Hot Tea from Rare Tea Cellars (selection)

$4
Bloody Mary

$9
Mimosa

$10
Illinois Rose (ISC sparkling rose and house-made raspberry soda)

$11
Night Vision (campari, carpano antica, carrot and orange juice)

$11
Cucumber Drink (vodka, tequila, cucumber, lime, basil)

$11
House Hot Toddy

$9
Seasonal Shrub

$5
Raspberry Soda (made in house and delicious)

$5

Onion Dip

Housemade Potato Chips

$7
Fried Mushrooms & Cheese Curds

Buttermilk Tarragon Dipping Sauce

$12
Artichokes

Raw Shaved Artichoke/Pine Nuts/Parmesan

$17
Braised Leeks

Mustard Hollandaise/Rye Breadcrumbs/Ruby Streaks

$13
Parsnips

Calabrian Chiles/Parmesan/Almonds/Crispy Duck Skin

$12
Fried Rutabaga

Mushroom Gravy/Preserved Peppers

$12
Carrot Rillettes

Duck Fat/Pickled Carrot/Publican Quality Bread

$14
Herb Salad

Never-Ending Winter Citrus/Radish/Yogurt/All the Herbs

$14

Tortellini

Lentils/Collard Greens/Italian Sausage

$18
Pappardelle*

Mushroom Ragu/Basil/Parmesan

$19
Pierogi

Potato/Mussels/Beer You Cook With

$18
Garganelli*

Lamb Sugo/Fava Beans/Fennel/Pecorino

$21
Agnolotti

Beets/Dill/Smoked Trout Roe

$17
Tagliatelle*

Basil/Carrot/Sarvecchio/Pistachio

$18
Raviolini (little ones) w/ Peas

Spring Onion/Parmesan/Chicken Cracklin'

$22
Raviolo (BIG ONE) w/ Ramps

Black Truffle/Egg Yolk/Brown Butter

$20
Gnocchi*

Swiss Chard/White Beans/10yr Cheddar

$19
Chitarra*

Guanciale/Green Garlic/Rhubarb

$21

Nancy’s Kahlua Cake with Sour Cherry Jam

$8
Crostata

Rhubarb/Ricotta/Black Walnut Syrup

$12
Root Beer Float

House-Made Root Beer/Vanilla Ice Cream (or Whiskey Ice Cream +2)

$10
Seasonal Fruit Square

$1
Coffee

(by Sparrow Roasters)

$4
Hot Tea

(selections from Rare Tea Cellars)

$4

Rhubarb Collins

Vodka/Rhubarb Shrub/Maraschino Liqueur/Soda Water
Pretty Rad

Mezcal/Cocchi Americano/Celery Root Liqueur/Verjus/Radish
Night Vision

Campari/Carpano Antica/Carrot & Orange Juices
Upriver Sazerac

Rye/Apple Brandy/Fennel Shrub/Peychaud's
Cellar Key

Gin/Carpano Antica/Apologue Celery Root Liqueur
Beet Old Fashioned

Rye/Beet/Bitters

Off Color "Tooth and Claw" Pilsner

(Draft Pint)

$7
Pipeworks “Lizard King" Pale Ale

(draft pint)

$8
Hudson Valley "Maeve's" Cider

(355mL bottle)

$9
Krombacher Pilsner

(11.2oz can)

$5

House-Made Root Beer

$6
House-Made Raspberry Soda

Delicious

$5
House-Made Grapefruit Shrub

Champagne Vinegar and Winter Grapefruit

$4
The Cider Press

Apple Cider Vinegar, Soda, Orange Peel

$6

Campari

$9
Mammoth "Woolly" Rye Whiskey

$12
St. George "Bruto" Americano

$8
Black Star Farms Pear "Eau de Vie"

$13
Letherbee "Besk"

$8
Don Ciccio "Amaro delle Sirene"

$9
Don Ciccio Limoncello

$9
Amaro Cinpatrazzo

$9
Letherbee Fernet

$9
Fernet Francisco

$10
Canas Feast "Chinato"

$12
Johan Vineyards "Noble" Dessert Chardonnay

$12
Wyncroft Riesling Ice Wine

$16
Warre's LBV Port 2004

$14

ISC Brut “Ombre” Rosé

(Chamborcin: IL, 2016)

Glass $9

Bottle $39
M. Lawrence “Us”

(Chardonnay/Pinot Noir: MI, N.V.)

Glass $11

Bottle $49
Ravines “Argetsinger Vineyard”

(Riesling: NY, 2013)

$59
Division Wine Co. “La Tempete”

(Pinot Noir: OR, 2013)

$79
Red Tail Ridge

(pet. nat. Pinot Noir: NY, 2018)

$49
Fausse Piste "Fish Sauce"

(pet. nat. Muscat: OR, 2017)

$59

Tres Sabores "Ingrid & Julia" Rosé

(Petite Sirah/Zinfandel: CA, 2016)

Glass $11

Bottle $49
Black Star Farms "Arcturos"

(Riesling: MI 2016)

Glass $9

Bottle $39
Marland

(Sauvignon Blanc: MI, 2017)

Glass $11

Bottle $49
Ovum "Big Salt"

(Gewurztraminer/Rieisling/...: OR, 2018)

Glass $9

Bottle $39
Land of Saints

(Chardonnay: CA, 2016)

Glass $11

Bottle $49
Red Tail Ridge "Miscreant"

(skin-contact Chardonnay/Gewurztraminer: NY, 2015)

Glass $11

Bottle $49
Liquid Farm Rosé

(Mourvedre: CA, 2017)

$59
Purity "Silvaspoons"

(Verdelho: CA, 2018)

$39
Patricia Green

(dry Muscat Ottonel: OR, 2015)

$39
Clendenen Family Cellars

(Tocai Friulano: CA, 2016)

$49
Vinum Cellars

(Chenin Blanc: CA, 2015)

$39
Day Wines "Queen D"

(Vermentino/Marsanne/etc...: OR, 2016)

$59
Illahe

(Viognier: OR, 2017)

$39
Left Foot Charley "Island View Vineyard”

(Pinot Blanc: MI, 2016)

$49
LIOCO "Sonoma County"

(Chardonnay: CA, 2017)

$49
Johan Vineyards "Konkret"

(Chardonnay: OR, 2014)

$59
Wyncroft “Avonlea”

(Chardonnay: MI, 2012)

$79
Montinore Estate "L'Orange"

(skin contact Pinot Gris: OR, 2016)

$59

Mari Vineyards

(Gamay Noir: MI, 2017)

Glass $11

Bottle $49
Brooks "Runaway Red"

(Pinot Noir: OR, 2017)

Glass $14

Bottle $59
Left Foot Charley

(Blaufrankisch: MI, 2017)

Glass $9

Bottle $39
Caparone

(Sangiovese: CA, 2016)

Glass $11

Bottle $49
Hardesty "Willow Creek"

(Merlot: CA, 2011)

Glass $14

Bottle $59
Chop Shop

(Cabernet Sauvignon: CA, 2017)

Glass $9

Bottle $39
Red Tail Ridge "Seneca Lake"

(Pinot Noir: NY, 2016)

$49
Faila “Sonoma Coast”

(Pinot Noir: OR, 2017)

$69
Wyncroft “Fennville, La Esperanza”

(Pinot Noir: MI, 2015)

$79
Two Mountain

(Lemberger: WA, 2015)

$39
Folk Machine

(Charbono: 2017, CA)

$49
Purity "Nevada County"

(Grenache: CA, 2016)

$39
Firelands

(Cab Franc: OH, 2015)

$39
Idlewild "The Bird"

(Barbera/Dolcetto/etc...: CA, 2017)

$59
Enfield Wine Co. "Pretty Horses"

(Tempranillo: CA, 2016)

$59
Dablon

(Syrah: MI, 2016)

$39
Boscoe "La Fai"

(Syrah: CA, 2015)

$59
Lo-Fi Wines

(Malbec: CA, 2017)

$49
Harrington "Paso Robles"

(Nebbiolo: CA, 2014)

$79
Dashe Cellars "L'Enfants Terribles"

(Carignane: CA, 2014)

$39
Acumen "Mountainside"

(Bordeaux Blend: CA, 2014)

$79
Wyncroft "Shou, Avonlea Vineyard"

(Bordeaux Blend: MI, 2013)

$89
Brady Vineyards

(Petite Sirah: CA, 2016)

$39